Dinner — Scofflaw

PARTIES OF 6 OR MORE ARE SUBJECT TO a 20% GRATUITY.

SHAREABLE

$16

PORK BELLY & BROCCOLINI*

cumin dry rub, chili crisp, fish sauce aioli

$16

V $14

ROASTED CARROTS

hummus, carrot top gremolata, pomegranate molasses

V $14

VEG + GF $10

SNAP PEAS

chilled sugar snap peas with buttermilk vinaigrette and chives

VEG + GF $10

$20

FIRE CHICKEN SCALLION PANCAKE*

scallion pancake, fire chicken, monterey jack, cabbage slaw

$20

$16

BRUSSELS SPROUTS

brown butter kimchi sauce, chinese sausage, crispy rice

$16

VEG $7

FRIES

russet potatoes, garlic aioli

VEG $7

VEG $9

BLACK SESAME BEIGNETS

miso caramel, black cherry jam

VEG $9

GF $12

PANNA COTTA

japanese sweet potato, fermented honey, genmai

GF $12

MAINS

$23

BUTTER CHICKEN*

crispy chicken breast, spiced tomato sauce, basmati rice, creme fraiche

$23

$15

SCOFFLAW BURGER*

double stacked, american cheese, griddled onions, dill pickle, house sauce, brioche bun

$15

add fries $7

add applewood bacon $3

$18

HERB ROASTED PORK SANDWICH*

chimichurri, caramelized onion, arugula, mayo

$18

add fries $7

GF $19

STEAK SALAD*

denver steak, nuoc cham, crispy shallot, pickled onion, lettuce, mint, cilantro

GF $19

VEG or V $16

FORAGER SANDWICH

soy-glazed seasonal mushrooms, braised kale, swiss cheese, toasted sourdough

VEG or V $16

add fries $7

CHARCUTERIE

PICK 3 OR MORE

$8 each

ARTISANAL CHEESE

Sourced for best quality

$8 each

MAHON D.O.P. (unpasteurized cow) - bright, mineral, salty aged spanish cheese

URDIÑA SHEEP BLUE (pasteurized sheep) - nutty, mellow, and creamy basque country cave-aged blue

GRAYSON (unpasteurized cow) - rich, fudgy, golden, and earthy

THOMASVILLE TOMME (unpasteurized cow) - semi-firm buttery alpine cheese with a tangy finish

$8 each

SALUMI

Sustainably Sourced

$8 each

SAUCISSON DE CANARD - dry-cured duck salami

SAUCISSON D’ALSACE - 16 alsatian pub salami with clove, nutmeg, allspice, and cinnamon

CAPICOLLO DI DORMAN - pork collar salame with paprika, white wine, red pepper, and juniper

JAMON SERRANO - 24 month aged spanish country ham

$55

CHEF'S BOARD

select meats & cheeses, with toasted baguette, pickles, whole grain mustard & homemade preserves

$55

V = Vegan, VEG = Vegetarian, GF = Gluten free

PLEASE INFORM YOUR SERVER OF ANY DIETARY RESTRICTIONS OR ALLERGIES.

CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, EGGS OR UNPASTEURIZED MILK MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.*

PARTIES OF 6 OR MORE ARE SUBJECT TO a 20% GRATUITY.

PLEASE INFORM YOUR SERVER OF ANY DIETARY RESTRICTIONS OR ALLERGIES.

CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, EGGS OR UNPASTEURIZED MILK MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.*

Follow all the happenings on Instagram
@scofflawchicago

VISIT OUR OTHER CONCEPTS

©2017 ScofflawChicago.com | Site & PHOTOS

PARTIES OF 6 OR MORE ARE SUBJECT TO a 20% GRATUITY.

PLEASE INFORM YOUR SERVER OF ANY DIETARY RESTRICTIONS OR ALLERGIES.CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, EGGS OR UNPASTEURIZED MILK MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.*

PLEASE INFORM YOUR SERVER OF ANY DIETARY RESTRICTIONS OR ALLERGIES.

CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, EGGS OR UNPASTEURIZED MILK MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.*